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Product Details:
Kabusecha 'Asatsuyu' is a high-quality Japanese green tea produced using traditional techniques from the Kyoto Yamashiro region. The tea leaves are lightly covered before harvesting, bringing a unique aroma and flavor. Enjoy the smooth taste on your palate.
This tea is perfect for enjoying sweets or when you want a light and delicate flavor.
Dimensions: 19.5cm x 12cm
Best before: 270 days from the date of manufacture
Directions (For 1 Serving):
Refer to our guide > How to make delicious Japanese Tea (Gyokuro).
- Freshness is important to tea, so please enjoy it immediately after opening.
- Store our tea in a cool, dry place and away from other scents to maintain freshness.
- Please adjust the amount of tea leaves and steeping time to your preference.
- Always use new tea leaves, as used leaves can spoil or go bad over time.
- Caution: hot water can be dangerous, so please handle it carefully.
