Japanese Tea Sencha "GINKAKU" 110g

Product Details:

Sencha 'Ginkaku' is a refreshing and gentle Sencha tea created using traditional techniques from Kyoto's tea-growing region of Yamashiro. With its balanced flavor, it is the perfect drink for any occasion, whether it be a morning pick-me-up, a break from work or study, a complement to a meal, or relaxation after a light exercise. It is one of our most popular products and can be enjoyed in a variety of situations.

Dimensions: 7.7cm x 7.7cmx 12.5cm

Best before: 365 days from the date of manufacture

Directions (For 1 Serving):

1. Place 3g (about 1 tbsp) of tea leaves into the pot.
2. Pour 60ml of hot water (70℃ / 158 °F).
3. Steep it for 1.5 min. Then pour the tea to the last drop.

Refer to our guide >  How to make delicious Japanese Tea (Sencha).

- Freshness is important to tea, so please enjoy it immediately after opening.
- Store our tea in a cool, dry place and away from other scents to maintain freshness.
- Please adjust the amount of tea leaves and steeping time to your preference.
- Always use new tea leaves, as used leaves can spoil or go bad over time.
- Caution: hot water can be dangerous, so please handle it carefully.