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A seasonal limited-edition tea infused with the sweet and gentle aroma of sakura. This blend features Dimbula black tea from Sri Lanka, known for its smooth, well-rounded flavor and refreshing finish, allowing the floral notes of sakura to stand out beautifully. The carefully selected black tea provides a deep, clear liquor with a soft aroma, while the addition of sakura leaves enhances the tea’s delicate sweetness. The result is a refined and aromatic black tea that perfectly captures the essence of spring.
Sri Lanka, an island nation in the Indian Ocean, is one of the world’s leading tea producers, renowned for Ceylon tea, with an annual production of approximately 300,000 tons. The country’s central highlands, where tea cultivation is concentrated, experience diverse climates influenced by altitude and monsoons, resulting in teas with unique characteristics.
This blend uses Dimbula tea, grown in the southwestern highlands of Sri Lanka, prized for its deep, clear liquor and soft, fragrant aroma. When brewed, it reveals a rich, gentle sweetness and a refreshing, balanced astringency. Its smooth flavor profile makes it an ideal base for blending, allowing the delicate and refined sweetness of sakura leaves to shine.
Enjoy an early taste of spring with this elegant and aromatic black tea, perfect for a refined tea time experience.
Brewing Instructions
- Place one tea bag into a cup.
- Pour 150ml of boiling water over the tea bag.
- Let steep for about 1 minute, then gently shake the bag before removing.
Tips:
- Adjust the water amount and steeping time to your preference.
- Use a fresh tea bag each time, as used bags deteriorate over time.
- Handle hot water with care.
Product Dimensions: 20.0cm (H) × 12.0cm (W) × 1.0cm (D)
Best before:
- 365 days from the manufacturing date.
- Freshness is essential for tea. Please enjoy it as soon as possible.
Nutritional Information (Per 3g Serving)
Calories: 7 kcal
Protein: 0.6g
Fat: 0.1g
Carbohydrates: 1.5g
Salt Equivalent: 0.1g (Estimated values)
*This product does not contain sakura flowers.
