[New Arrival] Japanese Green Tea Uji Shincha Cold Brew Tea Bags (4g × 8 Bags)

Enjoy the fresh aroma and vibrant flavor of newly harvested Uji green tea in a convenient cold brew tea bags. Crafted for refreshing iced tea with the elegant taste of Uji Shincha.

Freshly Harvested Uji Shincha for Cold Brewing

This seasonal tea is made from carefully selected first-flush tea leaves harvested during Japan’s prized shincha season.

“Uji Shincha Cold Brew Tea Bags” deliver the delicate freshness, natural sweetness, and clean finish unique to newly harvested green tea. Designed specifically for cold brewing, it creates a smooth and refreshing tea with little bitterness.

The convenient tea bags allow you to easily enjoy authentic Japanese cold brew green tea at home, at work, or during summer gatherings.

Flavor Profile

• Fresh green aroma
• Light natural sweetness
• Smooth and refreshing taste
• Gentle umami
• Clean aftertaste

Product Details

• Product Dimensions: 20cm (H) × 12cm (W)
• Tea Type: Japanese Green Tea (Shincha) 
• Origin: Japan
• Contents: 4g × 8 tea bags
• Best Before: 90 days from manufacture
• Freshness is essential to tea. Please consume promptly after opening

• Storage: Keep in a cool, dry place

Cold Brew Method

1. Place 2 tea bags into a glass pitcher.
2. Add approximately 500ml of water.
3. Refrigerate for about 1.5 hours.
4. Gently shake the tea bag before serving.

Hot Brew Method

1. Place 1 tea bag in s cup.
2. Pour 200 ml of 70°C (158°F) water into a cup.
   
3. Steep it for 1.5 min snd gently shaking the tea bag.

About Shincha

“Shincha” means “new tea” and refers to the very first harvest of the year in Japan.
It is highly valued for its vibrant aroma, tender young leaves, and exceptionally fresh flavor that can only be enjoyed during the limited harvest season.