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A harmonious blend of premium Sencha green tea and roasted brown rice, offering a rich aroma and a warm, toasty flavor.
Carefully refined at Fukujuen’s factory in Kyoto Yamashiro, this traditional Genmaicha delivers a comforting balance of freshness and toasty aroma. The fragrant roasted rice enhances the tea’s depth, making it perfect both for daily relaxation and as a companion to meals.
Enjoy it as a soothing cup during breaks or pair it with food such as ochazuke (rice with tea) for an authentic Japanese experience.
Key Features
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Authentic Japanese Genmaicha (Green Tea with Roasted Rice)
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Made with high-quality Sencha
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Rich aroma with a toasty flavor
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Perfect for meals or daily tea time
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Crafted by Fukujuen, established in 1790
How to Brew
- Put 4g (about 1 tablespoon) of tea leaves into the pot.
- Pour 130ml of boiling water.
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Steep it for 30 sec. Then pour the tea to the last drop.
- Freshness is important to tea, so please enjoy it immediately after opening.
- Store our tea in a cool, dry place and away from other scents to maintain freshness.
- Please adjust the amount of tea leaves and steeping time to your preference.
- Always use new tea leaves, as used leaves can spoil or go bad over time.
- Caution: hot water can be dangerous, so please handle it carefully.
Dimensions: 21.5cm×11.5cm×3.0cm
Best before: 270 days from the date of manufacture