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Fukujuen US

Powdered Japanese Tea Matcha “Sangetsu no Shiro” – 20g Can

Regular price ¥1,800
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A high-quality usucha-style Uji Matcha, known for its rich umami and balanced bitterness—a favorite among tea enthusiasts.

How to Prepare (Hot Usucha):

  1. Add 2g (about 2 teaspoons) of Matcha to a tea bowl.

  2. Pour in 60ml of 80°C water.

  3. Whisk briskly with a chasen until frothy.

How to Prepare Cold Matcha:

  1. Add 2–3g of Matcha and 50ml of hot water.

  2. Whisk well, then add 2–3 ice cubes.

  3. Enjoy once chilled.

Also great for iced Matcha lattes or a Matcha affogato using a stronger brew.

Product Dimensions: 5.7 cm × 5.6 cm

Best before: 
- 240 days from production.
- Freshness is essential to tea. Please consume promptly after opening.


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Customer Reviews

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Clara Lew
Fine and delicious

perfect for a matcha latte, it's one of my favourite blends!

Thank you so much for your lovely review!
We’re delighted to hear you enjoyed the fine and delicious taste, and that it’s one of your favorite blends—especially for a matcha latte.
We hope it continues to bring you many delightful tea moments.