Cold Brew Tea
Cold brew tea is not hot brewed tea that is allowed to cool. Instead it is made with water and tea leaves only.
It does not require a teapot or temperature control, and it is easy to make and enjoy a little different flavor from the usual tea.
Tea made with water has a mellow and luxurious taste. The tea’s density slowly changes according to the brewing time. Enjoy the tea at your preferred strength.
All you need are as follows
・Tea bags (or tea leaves in a disposable tea filter bag)
・Water
・Container (pot, plastic bottle, or large cup)
Simply place the tea bag in a container with water and leave it in the refrigerator for a few hours.
The tea will be then ready to drink.
*The optimum amount of water and tea bags/tea leaves is indicated on the back of each package.
Our Products
“Wakocha” for Iced Tea ~Black Tea grown in Japan~
Wakocha is a domestic black tea made from tea leaves grown and processed in Japan. When brewed with cold water, this tea takes on a clear, beautiful color and a mellow flavor with mild bitterness and astringency. It’s easy to make in large quantities, making it perfect for staying hydrated during the summer. Enjoy it not only at tea time, but also as a companion to your daily meals.
Wakocha for Iced Tea Teabags
5g×8bags/bag
Lemon Ryokucha
Lemon Ryokucha is a blend of Kabusecha, which has a mild umami taste with little astringency, and Japanese lemon peel.
When you drink it, you will be surrounded by the fresh aroma of lemon and green tea, and refreshing both body and mind.
You can mix it with carbonated water to make a cool non-alcoholic drink, which sparkles transparently green with bubbles.
Try Lemon Green Tea Soda this summer – it looks cool in a glass and will make you feel refreshed.
Lemon Ryokucha Teabags
3g×10bags/bag
5g×15bags/bag
・Please note that some shops may not carry the products.
・The photo is for illustrative purposes only.